I’ve always been reluctant to make poached eggs just because I never managed to make them perfect! Those days are gone because I found this really cheap Microwave Egg Poacher which I bought a long…Continue Reading
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This is a traditional favourite and it’s simple to cook but it takes time. I usually make this on the weekends and the best part is that I will still have lots left for the…Continue Reading
My kids are very picky when it comes to sweets and cakes and they are very different in taste. When it comes to cakes, there are only two cakes that they both eat. If one…Continue Reading
This cake is one of my special creations that I made for my hubby on his birthday. I wanted to make something special and use some of his favourite ingredients: coffee, cognac, walnuts and Mascarpone!…Continue Reading
The difference between these and my Homemade Pork Cracklings is that these are made out of pork belly slices without the skin. The other day, I saw these mouthwatering pork belly while shopping and I…Continue Reading
If I only knew a few years ago, how easy it as to create my own sugar free fruity sauces and jams. I still have lots of jars with jams that I bought a long…Continue Reading
New York cheesecake! What’s so special about the New York Cheesecake? Oh I know, this cheesecake has a peculiar richness and a smooth consistency. It has a dense, creamy, smooth but firm consistency. The original…Continue Reading
A year ago, burgers were not something I would do at home, not even when I was making a BBQ with friends. I always felt they have to go with a burger bun and are…Continue Reading
Mrs Crimble’s coconut macaroons were a big part of my life before going low carb. I just couldn’t resist buying them and sometimes I was just buying four packs telling or lying myself that I…Continue Reading
From the little ones to the grandpas, everyone loves a good chocolate chip cookie or biscuit! They are the simplest sweet treat I know and it’s highly requested by my little ones. My low carb…Continue Reading