This recipe reminds me of holiday food. Grilled eggplants are a great side because of their tender flesh. they can be done on charcoal grill or grill them in the oven! This recipe comes with…Continue Reading
Nov 242019
Category: Lunches
Delicious Lunch Recipes
Nov 162019
I know this recipe from my dad and I learned the hard way why my dad is usually making this salad and not my mum. Unless you have an electric grater for celery, this recipe…Continue Reading
Nov 152019
Every Sunday, my grandma used to fry chicken and make a delicious onion, garlic and tomato stew. Her recipe screams for a lot of chopped onions and garlic and this week I decided to make…Continue Reading
Nov 152019
Good to have at hand, to grab a few when you are on the go or for lunch at work or even as a delicious snack. If you miss pizza, or garlic pizza, then you…Continue Reading
Nov 132019
Made with Coconut flour, instead of cornflour. I won’t lie, it tastes better with cornflour, but you get the same crispiness and sweetness with coconut flour. Catfish is low in calories and fat, but has…Continue Reading
Nov 092019
Breakfast, lunch or snack. This savoury muffin is delicious at any time of the day. It can be kept in the fridge in an air tight container for 2-3 days and it comes in very…Continue Reading
Nov 092019
Creamy tuna stuffed tomatoes! Oh boy, when I first made these cheese cream tuna stuffed tomatoes I didn’t plan to add cream cheese at all. My intention was to stuff the tomatoes with my classic…Continue Reading
Nov 072019
Quick and easy – either a comforting dinner or a savoury snack or lunch, these sticks will fit the bill or your low carb lifestyle. They are still delicious even when you serve them hot,…Continue Reading
Nov 062019
This is the simplest and tastiest side that require the least preparation time. Ingredients 500 grams Frozen Broccoli Florets 2 tablespoons Olive Oil 1/2 Himalayan Pink Salt 1 teaspoon garlic powder 1/2 teaspoon Pepper Instructions…Continue Reading
Nov 062019
Stewed or some people called it sauteed cabbage is one of my grandma’s favourite meals and I always loved it. It tastes amazing following the recipe as described below, but it can also be cooked…Continue Reading
